Welcome to Mesón del Cordero - Restaurante Rústico, a charming gem nestled in the picturesque mountains of Borriol, Castellón, Spain. This restaurant captures the essence of traditional rural dining, offering a rustic ambiance that immediately sets the stage for a memorable culinary experience. As you step inside, the classic high-raftered structure exudes warmth and comfort, making it an inviting spot any time of year.
What truly stands out at Mesón del Cordero is its expertly crafted menu that specializes in lamb dishes, a highlight worthy of your attention. Customers rave about the lamb croquettes, known for their moist, flavourful filling enveloped in a delightful thin crust. If you're seeking something truly hearty, the roast whole lamb fore-leg is a must-try. Described as falling off the bone, it's infused with a smoky flavor that highlights the quality of the meat.
The restaurant also showcases a selection of other grilled meats, with many patrons singing the praises of the T-Bone steak. The family-owned business prides itself on offering friendly, accommodating service that makes every guest feel at home, including those who arrive with their furry companions. Feedback from visitors emphasizes not just the food, but the warmth of the staff that enhances the overall dining experience.
The atmosphere is complemented by a carefully curated menu that, while not overly extensive, prioritizes high-quality ingredients at reasonable prices. The oven-roasted lamb, lauded for its incredible sauce, comes highly recommended by diners who leave feeling satisfied and eager to return. As one guest noted, even during the colder months, the interior remains refreshingly cool, promising comfort in every season.
Whether you're here for a special occasion or simply a meal with family and friends, Mesón del Cordero - Restaurante Rústico offers a delightful escape into the flavors of rustic Spain, defined by exceptional culinary craftsmanship and a genuine atmosphere. Don't forget to book ahead for their standout dishes, such as the whole roast baby pig or baby goat, which have garnered quite the reputation among locals.
Join us at Mesón del Cordero for an unforgettable dining experience, where every bite tells a story and every meal is a celebration of traditional Spanish cuisine.
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Mark Skinner
07/09/2025
A wonderful rustic place sat gorgeously in the mountains. The croquettes, lamb leg and fillet steak are exceptional - and highly recommended. Staff professional and courteous. Dogs welcome
Chris Lamb
31/08/2025
A traditional grill that specialises in lamb dishes. Must try dishes are the lamb croquettes that are moist and deeply flavourful with a beautiful thin crust and the roast whole lamb fore-leg with meat that falls off the bone and has a deep smokey flavour that permeates the whole joint. If you remember to book and order a few days beforehand then the whole roast baby pig or baby goat is an instant favourite. The restaurant is a classic high raftered meson. The interior is cool even in high summer. Can't wait to try this place in the winter. We were very welcomed even with a pet dog.
Ana A. U.
09/08/2025
Restaurante rustico, muy bonito y acogedor. Comimos de maravilla. Está todo buenísimo, pero sin duda el cordero al horno es espectacular, con esa salsita que le ponen, vamos nos encantó a todos. La carta no es muy amplia pero suficiente con productos de mucha calidad y a buen precio. Nos atendieron muy bien, volveremos.
Tanita Corbeanu
17/07/2025
Best T-Bone steak in a while. Business is family owned and the staff is really friendly and accommodating for any requests.
Jacqueline Noel
15/07/2025
Excellent food and very friendly staff! We came here last Christmas Eve and decided to make this an annual tradition!
Anamaria Giurgiu
23/06/2025
An old horse stable turned into a great restaurant. The lamb was excelent and so was the red wine. The waiters were very attentive and we felt very comfortable. You must try this experience!